What are the Top 5 Most Aromatic & Tasty Ethiopian Coffee Sorts?


Highest Quality Grounded Organic & Only Original Rich Taste Yirgacheffe Coffee From Ethiopia - Yirgacheffe Coffee Growing Altitude: 1,700 – 2,200 meters above sea level!

Volcanica's Ethiopian Yirgacheffe is a testament to the exceedingly high reputation of the region. A complex combination of fruit & wine with an appropriately bright acidity, and a hint of cinnamon make up this splendid cup. If you're ever asked if Yirgacheffe beans live up to the hype, simply hand the confused individual a cup of this, and wait for them to be enlightened.

Yirgacheffe is the region in Ethiopia where the very first wet processing mill processing was introduced into Ethiopia in the 1970s. During the washing process, Yirgacheffe coffe beans are immersed in large vats of water and soaked until the fruit and mucilage comes off, and then the naked beans are dried. This strips the traditional, wine-like fruity, or fermented flavors from the beans and results in that well-known washed Yirgacheffe cup: a lighter body with clean flavors of citrus and florals.


Ethiopia is the heavyweight of African coffee, and one of the top coffee producing countries in the world. Several distinct coffee growing regions exist within Ethiopia, each of which carry their own reputations and trademarks.

1. Coffee Bean Dark Ethiopian Yirgacheffe, Whole Bean Coffee, 5-Pound Bag, $46.95 ($0.59 / Ounce)


Coffee Bean Dark Ethiopian Yirgacheffe, Whole Bean Coffee, 5-Pound Bag
Flavor:Coffee Bean Dark Ethiopian Yirgacheffe
Size: 5 Pound





 

Coffee is roasted fresh immediately prior to packaging
Coffee beans are slow-roasted to bring out a fuller, more even flavor
Whole bean coffee stays fresher longer
Coffee beans are packaged to ensure optimal freshness




2. Ethiopian Bright Light Roast Grade 1, Whole Bean Coffee, Natural Dry Processed Micro Lot Single Origin Farm Gate Direct Trade, Intense Bright & Bold Coffee Beans, Gourmet Coffee - 12 oz Bag by Cooper's Cask Coffee $17.95




Ethiopian Bright Light Roast Grade 1, Whole Bean Coffee, Natural Dry Processed Micro Lot Single Origin Farm Gate Direct Trade, Intense Bright & Bold Coffee Beans, Gourmet Coffee - 12 oz Bag


  

  

 


SINGLE-ORIGIN COFFEE: Ethiopian Bright Light Roast Coffee, 100% Single Origin. An incredibly vibrant boutique of aromatics light roast with bold intense colorful flavor profile!
VIBRANT TASTE PROFILE: Intensely bright and clean, lemon tart, raw honey, floral nectar.
QUALITY SOURCED BEANS: We profile each lot of green Ethiopian Coffee Beans (Grade 1). If it doesn't meet our high standards it is not used.
SMALL BATCH ROASTERS: Our premium coffee beans are artfully roasted in small batches to ensure fresh delivery of recent roasts. This gives us full control of the profile and creates a bold, smooth, flavorful coffee.
WICKED GOOD GUARANTEED: We're as tired of bland, low-quality coffee as you are. So if for any reason you're not satisfied with our imported, high-end coffee beans, just let us know within 30 days for a full refund. Order our micro lot single-origin coffee today, and taste the difference for yourself!



3. Browny Ethiopia Yirgacheffe Roasted Coffee Whole Beans - Premium Artisan Roast in 16oz (Medium Roast, 1 Pound) by Browny Coffee $17.59



Browny Ethiopia Yirgacheffe Roasted Coffee Whole Beans - Premium Artisan Roast in 16oz (Medium Roast, 1 Pound)
Flavor:Medium Roast
Size:1 Pound


    


 

Roasted in New York City. 100% Satisfaction Guarantee
Baristas and artists owned and operated roasting company located right in New York City.
We provide fresh roasted coffee to espresso bars, cafes and offices throughout New York City.




4. Ethiopian Yirgacheffe Whole Bean Coffee, 12 oz. $14.95



100% Arabica Coffee
Highest quality beans sourced, hand-picked, and imported from Yirgacheffe, Ethiopia.
Processed through the wet-processing method, Ethiopian Yirgacheffe's beans are fermented for over 72 hours after having their fruit and pulp removed by the use of natural enzymes. This process allows the Ethiopian Yirgacheffe to absorb the sugars in the coffee fruit, creating a stronger full-body flavor in comparison to the dry-method of processing coffee.
Coffee beans after roasting are instantly bagged in one-way valve foil bags for freshness.
Freshly roasted in small batches allowing for beans to evenly roast. We guarantee a fresh evenly roasted bean creating a consistent great




  



100% Arabica Coffee

Highest quality beans sourced, hand-picked, and imported from Yirgacheffe, Ethiopia.
Processed through the wet-processing method, Ethiopian Yirgacheffe's beans are fermented for over 72 hours after having their fruit and pulp removed by the use of natural enzymes. This process allows the Ethiopian Yirgacheffe to absorb the sugars in the coffee fruit, creating a stronger full-body flavor in comparison to the dry-method of processing coffee.
Coffee beans after roasting are instantly bagged in one-way valve foil bags for freshness.
Freshly roasted in small batches allowing for beans to evenly roast. We guarantee a fresh evenly roasted bean creating a consistent great



5 Pounds – African - Ethiopia Yirgacheffe - Unroasted Arabica Green Coffee Beans – Varietal Ethiopian Heirloom – Drying/Milling Process Washed SunDried – Unique Distinctive Taste - Includes Burlap Bag by ECX Coffee $28.35



5 Pounds – African - Ethiopia Yirgacheffe - Unroasted Arabica Green Coffee Beans – Varietal Ethiopian Heirloom – Drying/Milling Process Washed SunDried – Unique Distinctive Taste - Includes Burlap Bag - $28.35






 





NOTICE: Genuine Product Is Sold Only By Smokin Beans Coffee – ANY OTHER SELLER FOR OUR ITEMS IS FAKE
Premium Green Coffee Beans / Taste Notes – Juicy – Floral – Fruity (Blueberry, Lemon) – Clean/Bright
African Coffee – Ethiopian Coffee – Farm-ECX Coffee – Ethiopian Heirloom – Altitude-1770-2200M
Hand Picked - Drying/Milling Process Is Washed, Sun Dried – Soil Type Is Rich Fertile Red/Brown Soil
Farmers in the Ethiopian Highlands Grow Some of the World's Finest Most Distinctive Arabica Coffees




THE BEST AROMATIC & FRUITY YIRGACHEFFE COFFEE FROM ETHIOPIA
Ethiopia is the heavyweight of African coffee, and one of the top coffee producing countries in the world. Several distinct coffee growing regions exist within Ethiopia, each of which carry their own reputations and trademarks.


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